Easy Tomato Basil Ade - Korean Cafe Menu
Let's make Tomato Basil Ade - a refreshing drink you can only find in Korean cafes!It's super easy to make at home, but today I'm going to show you how to recreate that authentic Korean cafe flavor in your own kitchen.
Equipment
- 1 jar
- 1 small knife
- 1 Pot
- 1 Spoon
- 1 Bowl
Ingredients
- 250 g cherry tomatoes
- 250 g sugar
- 5 g fresh basil
- 2 tbsp lemon juice
Instructions
- Remove the stems from the cherry tomatoes and score an X on the bottom of each.
- Blanch the tomatoes in boiling water for 10 seconds.
- Transfer them to cold water, then peel off the skins.
- Mix the peeled tomatoes with sugar and lemon juice in a bowl.
- Add fresh basil leaves and mix well.
- Leave it at room temperature for 1 day to infuse, then store in the fridge.
- To serve:1. Fill a cup halfway with ice.2. Add 3 tbsp of basil tomato syrup, 4 cherry tomatoes, 2–3 basil leaves, and 1 cup of sparkling water.3. Stir well.
Tomato Basil Ade 토마토 바질 에이드
- Jal Meokgetseumnida! 잘 먹겠습니다!
Did you make this recipe?
Please let me know how it turned out for you! Leave a comment below and tag @lemon&limes on Instagram and hashtag it #lemon&limes.